Happy Friday. Heres the recipe wed like to share with all of our - TopicsExpress



          

NCC

Happy Friday. Heres the recipe wed like to share with all of our great Facebook followers today! This one comes from Garth Vaagene in our engineering dept. Great recipe for a cold, fall day! White Chicken Chili 2 cans (13 oz) Canned Chicken Breast 2 cans White Beans ½ jar (15 oz) Salsa 32 oz box Chicken Broth (I use Fat Free, Low Sodium) 2 cups Colby Jack Cheese 1 tbsp Cumin Tortilla Chips 1. Place chicken, beans, salsa, chicken broth, cumin and cheese in large kettle. 2. Heat on medium until mixture is hot and cheese is melted. 3. Add crushed tortilla chips as a topping
Posted on: Fri, 25 Oct 2013 14:38:46 +0000

Trending Topics



Recently Viewed Topics




© 2015