Happy early Thanksgiving everyone. I thought I would share one of my favorite salmon recipes with you. Please feel free to Like and Share with your friends. It helps me advertize more than you know. You have got to try this one,it is awesome. Salmon Lasagna (also good with walleye). 6 Tbsp butter (divided) 1 1/2 lbs salmon, bones removed and cut up into 1 inch cubes 2-3 cloves garlic, minced 1 tsp thyme 1/2 tsp sage dash cayenne pepper (optional) 1/3 cup flour 1/2 tsp salt 1 1/2 cups chicken broth 1 cup whipping cream 8 oz lasagna noodles, cooked and drained 2 cups (8oz) shredded Swiss or cheddar cheese Minced parsley (optional) In lg skillet over med heat, melt 2 Tbsp butter. Add salmon, garlic, thyme, sage and cayenne pepper. Cook until fish flakes easily, about 10 min. Remove and set aside. Add remaining butter to skillet, then stir in flour and salt. Cook and stir until golden brown. Gradually add broth and cream and bring to a boil; cook and stir for 2 minutes or until thickened. In greased 13x9-inch baking dish, layer 1/3 of the noodles, salmon, white sauce and cheese. Repeat layers 2 times. Sprinkle with parsley. Cover and bake 350 degrees for 20 min. Uncover and bake 20 min longer or until bubbly. Let stand 10-15 min before serving. Yield: 8 servings. Enjoy!
Posted on: Sat, 23 Nov 2013 21:41:43 +0000
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