Heres The Recipe Crusty Bread By Sally Lim INGREDIENTS: 3 - TopicsExpress

Heres The Recipe Crusty Bread By Sally Lim INGREDIENTS: 3 cups All Purpose Flour 1½ tsp. salt 1 tsp. yeast 1½ cups warm water INSTRUCTIONS: Combine the three dry ingredients in a large bowl then pour in the warm water. Stir until completely combined. Dough will look messy and not smooth and that is completely okay. Once combined, cover tightly with plastic wrap and let sit in fridge overnight.Let it rise anywhere from 12-18 hours. Dough will be puffed up appear bubbly and be sticky. It wont be in a ball shape and that is normal. When dough is done rising,Heavily flour clean counter top or surface. Turn dough onto floured surface and shape into a round ball. Cover lightly with plastic wrap and let dough rest abt 45-60min. Bake at 230C for 30-40 minutes or til done.Bread will be golden in color.Unlike · 2 · 33 minutes ago

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