Heres the menu for #KulturaTOs Get Nostalgic #foodie event in - TopicsExpress



          

Heres the menu for #KulturaTOs Get Nostalgic #foodie event in #Toronto, brought to you by Chef Rudy of Lamesa and Chef Basilio of Porzia Chef Rudy Squid Ink Palabok (squid ink, white wine, parsley, tomato & dried shrimp) Lechon Relleno (housemade sauces, polenta) Maiz Con Hielo (shaved ice, corn, basil) Chef Basilio Tomato Salad (with compressed watermelon, ricotta salata, mint) Amazza Feggati Sausage on a Bun (peperonata, farro) Goat Milk Panna Cotta (berries, sunflower crumble) Its going to be a great night! https://facebook/events/713576605367045/ As a special offer, were offering 2 tickets for $100, limited quantities available! Get your tix here --> get-nostalgic-kultura2014.eventbrite.ca/
Posted on: Tue, 05 Aug 2014 04:53:41 +0000

Trending Topics



Recently Viewed Topics




© 2015