Hi there. Since we are open for 3 months now and practically - TopicsExpress

Hi there. Since we are open for 3 months now and practically covered all the traditional Italian pizzas by our main menu... We were wondering if you guys might be open for trying more authentic tastes? To be specific, for this week we have sourced out this amazing taleggio cheese and we combine it with porcini mushrooms and top it with a bit of truffle oil... Simply amazing gathering of delicate tastes... Anyone interested ? Let us know please, so we know which way to go... X

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