Hot Crab Dip Ingredients. 1 package (8 ounces) cream cheese, softened 1 cup mayonnaise 2 chopped green onion 2 teaspoons Old Bay Seasoning 1 pound lump crabmeat 1/4 cup shredded cheddar cheese Directions Preheat oven to 350°F. Mix cream cheese, mayonnaise, Old Bay Seasoning in medium bowl until well blended. Add crabmeat; toss gently. Spread in shallow 1 1/2-quart baking dish. Sprinkle with Cheddar cheese Bake 30 minutes or until hot and bubbly. Serve with assorted crackers or sliced French bread. ✿Save ✿Share ✿Follow ✿Tag yourself & others to SAVE For more great recipes join our awesome FREE RECIPE GROUP click on-> https://facebook/groups/533879316659443/ Order your Skinny Fiber pink-bottle
Posted on: Fri, 13 Jun 2014 00:00:02 +0000
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