I just made the most delicious snack with what I had on hand. Leftover flour tortillas, ricotta, swiss cheese, overripe medium tomatoes, turkey bacon and Italian seasoning with garlic salt. I cut the tortillas up into quarters, oiled both sides and grilled them. Then I spread a little ricotta...ok, I am lying...I spread about a teaspoon of ricotta on each quarter, sprinkled it with Italian seasonin, sliced up half a medium tomatoe on it, crumbled the cooked bacon on top of that and spinkled swiss cheese on it. Then I baked them in the toaster oven for about 10 minutes, until the swiss melted. They were veryveryvery yum, fresh tasting, and no overpowering sauce taste. Two filled me up and the rest went into the fridge. I will make them again.
Posted on: Sat, 26 Oct 2013 07:12:13 +0000
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