I made soup and bread to go with the soup today (Dont really like the bread) and pumpkin and prawn curry. The curry sounds different but it was quite good. So heres the recipe: Pumpkin and prawn curry. Chopped chillies (it says to put in 6 I put in more as I like spicy food.) 2 tsp turmeric 2 tablespoons of minced garlic 1 tablespoon of ginger 8 kaffir lime leaves 700g pumpkin peeled and cubed 400ml coconut milk 3/4 cup desiccated coconut toasted 1 tsp salt 700g prawns 1tsp ground coriander 1/2 cup thai basil leaves Rice (I used hokkien noodles as I had no rice and this was easier) Place chillies, turmeric, garlic, ginger and coriander in a food processor and blend with a 1/4 cup of water. Heat oil in frying pan and add whats in the processor, lime leaves and pumpkin and cook for 3-4minutes. Add coconut milk, 1/2 cup water and desiccated coconut and salt. Cook stirring for 6 minutes. Add prawns and cook for a further 3 minutes. Whilst doing this I cooked the noodles. Add basil leaves and stir through. This meal serves 4 people.
Posted on: Sun, 23 Jun 2013 07:09:10 +0000