If you drink coffee, the best way to drink it is black without sugar or cream and preferably organic. But if you choose to add cream, the simple, old-fashioned full-fat cream (preferably organic, raw, and from grass-fed cows) is the best option. Non-dairy creamer can scarcely be called cream at all, as it is more aptly a synthetic combination of Partially Hydrogenated Soybean Oil, High-Fructose Corn Syrup (HFCS), Mono- and Diglycerides, Monosodium Gluatamate (MSG), and may also contain the vanilla-smelling anal secretions from beavers, called castoreum. Mmm... Adding this highly flammable substance to your coffee is a health hazard. If you really cant stand your coffee black, you could try adding non-dairy alternatives like almond or coconut milk.
Posted on: Sat, 17 May 2014 16:16:18 +0000
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