Indian Fry Bread ga-do di-gv-tsa-la-nv-hi a-yv-wi-ya dna testing, dna ancestry testing, ancestry, genealogy, indian genealogy records, paternity testing, turquoise jewelry, native american jewelry •3 cups flour •1 tablespoon baking powder •1/2 teaspoon salt •1 cup warm water Combine dry ingredients in a bowl. Add warm water in small amounts and knead dough until soft but not sticky. Adjust flour or water as needed. Cover bowl and let stand about 15 minutes. Pull off large egg-sized balls of dough and roll out into fairly thin rounds. Fry rounds in hot oil until bubbles appear on the dough, turn over and fry on the other side until golden. Serve hot. Try brushing on honey, or making into an Indian Taco. Buttermilk Fry Bread Substitute buttermilk for water. Follow the same recipe.
Posted on: Sat, 17 Aug 2013 16:18:39 +0000