Join Saskia Beer for breakfast on the Farm during the 2014 - TopicsExpress

Join Saskia Beer for breakfast on the Farm during the 2014 Barossa… Be Consumed Gourmet Weekend for a fortifying start to your Barossa Gourmet day. Saturday 16th & Sunday 17th August // 8.30am to 10.30am Scrambled eggs with brioche and a choice of: • Black Pig Bacon • Roasted tomato & basil • Harris smoke house salmon Includes breakfast & a glass of Barossa bubbles. Coffee Van will be on site. Bookings are essential and can be made here: saskiabeer/barossa-gourmet-weekend/

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