MONDAY DINNER FEATURES Naperville - Roasted Beets tossed in - TopicsExpress

MONDAY DINNER FEATURES Naperville - Roasted Beets tossed in Champagne Vinaigrette and seasoned Arctic Char served with an Herb Goddess Sauce. Park Meadows - Grilled Artichokes with a Lemon Creole Aioli, Cobia with Mango Chive Butter and house-made Pumpkin Cheesecake. Scottsdale - Grilled Artichokes with a Lemon Creole Aioli, chilled Green Beans tossed in Champagne Vinaigrette and Snapper served with a Guava Beurre Blanc.

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