Made Vegan Chocolate Muffins * Daily free No instructions. I just use what I feel and follow to body and soul. Ingredients - Organic Cake Flour - Organic Cocoa Powder(Fair Trade certificated, pressed with alkali) - Baking Powder(aluminum free) - Coconut Milk(dairy free, soy free, recyclable package...carton ) - Organic Beet Sugar - Organic Coconut Oil - Maple Syrup GradeB - Vegan Carob Chips (malted corn and barley, palm oil, carob powder, soy lecithin) - Organic Chia Seed - Organic Sliced Almond This morning I woke up at around 10:30am and just made those before morning shower for weekend work. Baking is like a morning coffee to me, well I have not drunk any coffee but only water though... I used Vegan Carob Chips and coconut milk(I was using non GMO soy milk so far) at first time. As the result, coconut milk makes cake harder than soy milk which means not much air in it. But overall it balanced well with the Vegan Carob Chips. Wow... they tastes just amazing!!!! That made me and peoples who tasted beautiful smiles!! Keep feeling a joy from body and soul. THANK YOU!!!!
Posted on: Sun, 08 Sep 2013 06:44:40 +0000
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