Malnad akki rotti.... For grinding. ....grated coconut 1 cup, fried gram 2sp,5 green chillies n curry leaves. Grind all the ingredients coarsely without adding water. Next take 3 cups of rice flour in a bowl,to this add finely chopped onion, coriander, jeera , sesame , grounded powder n salt n water. The dough should be of idli batter consistency so that u can spread it on tava. Heat tava n sprinkle little water n spread the dough directly on the tava by dipping ur fingers in water so that it doesnt stick to ur fingers.close it with a lid. ....the rotti is ready
Posted on: Fri, 05 Sep 2014 16:09:15 +0000
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