Many consumers may not be aware, but due to bacteria, disease, - TopicsExpress



          

Many consumers may not be aware, but due to bacteria, disease, and other health hazards, the imported shrimp market has been cut by over 20%. This is great news for our local (US) fishermen, who have suffered heavily due to imports, as the price of shrimp at the docks is on a rise. The price of shrimp of all sizes has went up over $1 in the last week and continues to rise. How does this effect the consumer? As the price at the dock continues to rise, the price you will pay in the near future will also go up. It is a good idea to stock up now, before the prices really start affecting the consumer! Contact your local fishermen today and get those freezers stocked!
Posted on: Thu, 15 Aug 2013 22:26:21 +0000

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