Marshmallow stuffed chocolate chip cookies! 1 1/4 cup all purpose flour 1 1/4 cup whole wheat flour 1/2 teaspoon salt (optional) 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup unsalted butter, softened 3/4 cup brown sugar 2 large eggs 1 teaspoon vanilla extract 2/3 cup semi-sweet chocolate chips 22 to 24 large marshmallows 1. Preheat the oven to 350 degrees F. Line cookie sheets with parchment paper. 2. In a medium bowl, mix the flours, salt (if using), baking soda and baking powder. Set aside. 3. In a large bowl, cream the butter and the sugar together until fluffy. 4. Add the eggs, one at a time, mixing well after each addition. Add in the vanilla extract. 5. Combine the flour mixture to the butter mixture and mix until everything is incorporated. 6. Take a marshmallow and wrap layer of cookie dough all around it. Do that for each marshmallow until all the cookie dough is done. I was able to make 22 cookies with all the dough. 7. Bake in the oven for 8 to 9 minutes (I did 8 minutes). 8. Let cool on the cookie sheets and remove with a spatula and store in an airtight container. Enjoy :)
Posted on: Wed, 24 Dec 2014 01:00:08 +0000