~Menu~ Welcome Beer: FCBs Red Banshee First Course: Smoked - TopicsExpress



          

~Menu~ Welcome Beer: FCBs Red Banshee First Course: Smoked Pork Belly, Dragon Fruit, micro beet greens, walnut syrup paired with FCBs Smoked Märzen (Out of the Ashes Series) Second Course: Citrus and Sea Salt Crusted gulf shrimp, coconut mango curried aioli paired with FCBs Major Tom’s American Wheat Third Course: Stuffed Cornish Game Hen, roasted summer squash, cherry coulis, arugula paired with FCBs Wallace, WeeHeavy (Malt Monster Series) Fourth Course: Toasted Stout Marshmallow, chile chocolate ganache, coconut pecan cracker paired with FCBs Double Chocolate Stout
Posted on: Tue, 10 Jun 2014 20:36:29 +0000

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