Menu for October 31-November 1, 2013. Soups: $3.50/SM $6.00/MED $10.00/LG Strict Black Bean Minestrone Entrees: $10.00 Wild Mushroom Risotto Chakalaka (South African vegetable stew, lots of flavor medium heat) Wild Mushroom Guinness with Potato Dumplings Wraps: Wraps combined with soup or salads are $3.50 Falafel wrap with homemade Lebanese hummus $3.50 Quinoa wrap with guacamole $4.00 Portabella wrap with homemade Lebanese hummus $4.00 Sandwiches: Portabella burger lunch $7.00 Include choice of soup or salad Falafel on flat bread $7.00 Include fresh lettuce, tomato, cucumber, tahini sauce Salads: $3.50/1/4 lb $7/1/2lb $12/lb Salads are made of certified organic ingredients and are prepared fresh daily. Avocado Kale Salad Roasted Artichoke with Peppers Shiitake Slaw Fresh Crepes: $7.00 Gruyere Roasted wild mushrooms with goat cheese Raspberry Apricot with banana Nutella with Banana Scones: $3.00 Wildberry, Chocolate Chip Raspberry, Orange Cranberry Check our popular gluten free treats selection and ask about our organic nut and seed oils for your gourmet and health needs.
Posted on: Thu, 31 Oct 2013 13:09:17 +0000