:) Mocha Fudge Cake INGREDIENTS: FOR CAKE 4 tablespoons - TopicsExpress



          

:) Mocha Fudge Cake INGREDIENTS: FOR CAKE 4 tablespoons butter, softened 1 cup brown sugar 2 large eggs 2 ounces semi-sweet chocolate (1/4 cup), melted and cooled 1 teaspoon vanilla extract 1 cup all purpose flour / plain flour 1 teaspoon baking soda 1/8 teaspoon salt 1/2 cup sour cream 1 tablespoon instant coffee granules 1/2 cup boiling water FOR GLAZE 2 tablespoons instant coffee granules 1/4 cup boiling water 2 tablespoons butter, melted 2 teaspoons vanilla extract 1 1/2 cups powdered sugar / icing sugar 2/3 cup unsweetened cocoa powder DIRECTIONS: TO PREPARE CAKE *In a large mixing bowl cream together butter and brown sugar. *Add in eggs one at a time, mixing well after each addition. *Add in vanilla extract and melted chocolate. *Mix again. *Combine flour, baking soda and salt. *Alternating, add in flour mixture and sour cream, starting and ending with flour. *Add instant coffee to boiling water and stir until completely dissolved. *Stir prepared coffee into cake batter. *Pour batter into a greased and floured 9 inch round cake pan. *Bake in a preheated 350 degree oven for 32-35 minutes, until toothpick inserted in center comes out clean. *Remove from oven and let cool on cooling rack for 30 minutes before turning cake out. *Let cake cool completely on cooling rack before icing. TO PREPARE GLAZE *Combine instant coffee with boiling water, stirring until completely dissolved. *Stir butter and vanilla into prepared coffee. *Sift powdered sugar and cocoa powder into a large bowl or measuring cup. *Pour coffee mixture into powdered sugar/cocoa and stir with a whisk until completely combined and smooth. *Pour glaze over cooled cake, letting it drip down sides. *Use a toothpick to pop any air bubbles that form. *Let glaze completely set before serving. *Serve with fresh whipped cream. *Store cake in the refrigerator. **Notes when storing cake, do not cover with plastic wrap. Use foil to create a tent over cake. If anything touches the glaze it will cause the glaze to melt. Recipe: chocolatechocolateandmore ✿´`*•.✿ Follow me for recipes, fun & handy tips, motivation, DIY ideas and a few funny posts as well. Feel free to share your favourite things. To order your TRIMdown and begin your weightloss journey to a healthier you > click here: trimdownwithberyl ✿´`*•.✿
Posted on: Mon, 22 Dec 2014 12:20:43 +0000

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