Monday January 27th, 2014 Philly Steak and Cheese Grilled Thinly Sliced Steak with Peppers, Onion and Melted Cheeses on a Warm Italian Roll $7.50 “Blue Star” Open Faced Tuna Melt House Made Tuna Salad on Grilled Pita Bread with Melted Cheddar Cheese and Fresh Roma Tomato $7.50 Homemade Soup Selection $3.00/$4.00 Hearty Chicken Noodle Cream of Broccoli Whiskey BBQ St Louis Ribs Fork Tender Baked St Louis Ribs with Our Sweet BBQ Sauce $7.50 Garlic Butter and Lemon Roasted Whitefish Great Lakes Whitefish Baked with Fresh Lemon, Garlic and Herbs $7.50 Fillet of Salmon with Maple Glaze North Atlantic Salmon Roasted with a Seasonal Maple Glaze $8.50 Baked Turkey Meatloaf Ground White Meat Turkey Mixed with Vegetables and Bread Crumbs in Light Turkey Gravy $7.50 House Made Meatballs in Mushroom Sauce Special Recipe Meatballs in a Creamy Mushroom Sauce $7.50 Side Dish Selections $3.00/$4.00 Mashed Parmesan Potatoes Simply Steamed Broccoli Garlic Buttered Corn Sautéed Zucchini and Yellow Squash Roasted Sweet Carrots House Recipe Macaroni and Cheese Grilled Marinated Chicken Caesar Salad Grilled Marinated Chicken Breast over Hearts of Romaine with Garlic Croutons, Fresh Parmesan Cheese and Grilled Roma Tomato | Served with Creamy Parmesan Dressing $7.50 Michigan Salad with Grilled Chicken Mixed Spring Greens Topped with Grilled Chicken, Feta Cheese, Dried Cranberries, Fresh Apple, Mandarin Oranges, and Toasted Walnuts | Served with Raspberry Vinaigrette $7.50
Posted on: Mon, 27 Jan 2014 15:30:01 +0000
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