Monday morning and Im all fired up and ready to attack the week ahead! Had a great weekend of delicious soup making and traditional family meals, veggie of course! Today! A spot of Khai Bo followed by some serious AbCook kitchen action! Dont forget, were not only about products, were about advice, guidance and mentoring YOU towards a healthy, fruitful vegetarian or vegan lifestyle. If you want to either reduce your meat diet and tip the balance towards more plant based foods, or switch over all together? Youre in the right place....look no further. 20 years vegetarian, 25 in the hospitality industry, trained in Cordon Bleu cookery, Culinary Arts and teacher trained as food technology specialist at secondary level. International and UK experience. Private house and yacht chef experience. Looking forward to hearing from you!
Posted on: Mon, 04 Nov 2013 09:38:36 +0000
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