NOW ON TAP LAGUNITAS LIL SUMPIN’ SUMPIN’ 7.5% ABV A Filtered Pale Wheat Ale Featuring A Strong Hop Finish On A Silky Body. For Both IPA And Wheat Beer Fans STONE 17TH ANNIVERSARY GÖTTERDÄMMERUNG IPA 9.5% ABV Brewed Entirely With Pilsner Malts. Superbly Crisp Mouthfeel. Unique Mix Of Noble And New-School Hops Adds Layers Of Bright, Bitter Flavors FOUNDERS DIRTY BASTARD 8.5% ABV Brewed With 7 Varieties Of Malts. Complex In Finish, Hints Of Smoke And Peat, Paired With A Malty Richness And A Right Hook Of Hop Power BRECKENRIDGE AGAVE WHEAT 4.2% ABV Agave Complements The Refreshingly Light Quality Of The Wheat And Adds A Subtle Note Of Flavor FRULI BELGIAN STRAWBERRY 4.7% ABV Unique Blend of Belgian White Beer and Strawberry Juice ITHACA WHITE GOLD 8% ABV A Belgo-American Ale Brewed With Domestic Barley And French Wheat Malts, The Finest Saaz And Santiam Hops, And An Authentic Trappist Ale Yeast UINTA WYLD 4% ABV Organic Barley Malt And Hopped Just Enough To Tempt An IPA Loyalist, Wyld Extra Pale Ale Is USDA Certified ORGANIC YARDS THOMAS JEFFERSON TAVERN ALE 8.0% ABV Pays Homage to Founding Father and Fellow Brewer, Thomas Jefferson. Recreated a Recipe That Employs Honey, Rye, and Wheat, Just Like the Beer Jefferson Made in Monticello YARDS CAPE OF GOOD HOPE 8.3% ABV Double IPA With Cascade, Crystal, Calypso, Columbus And Bravo Hops Pineapple And Tangerine Aromas And A Balance Of Biscuit And Caramel Flavors KANE OVERHEAD 8.2% ABV Brewed With Over 5 Pounds Of Hops Per Barrel Including Two Rounds Of Dry Hopping To Create A Cascade Of Pine, Resin And Citrus Hop Flavors That Consume Your Palate SIERRA NEVADA NARWHAL IMPERIAL STOUT 10.2% ABV This Malt-Forward Monster Is Bold – With Notes Of Baker’s Cocoa, Molasses, And Dark Roasted Coffee Lake Erie BROOKLYN DRY IRISH STOUT 4.7% ABV Brewed The Old-Fashioned Way, Without The Nitrogen Addition And A Proportion Of Flaked Raw Barley. The Famous East Kent Golding Hop Lends To The Earthy Aroma SCHLAFLY BOURBON BARREL AGED IMPERIAL STOUT 10.5% ABV Brewed With A Big Malt Flavor, Plenty Of Hop Bitterness For Balance And Roasted Barley That Imparts Notes Of Dark Chocolate And A Hint Of Bourbon ANDERSON VALLEY HEELCH O’ HOPS 8.7% ABV Brewed with a “Heelch” (that Means “a lot” in Boontling) of Columbus, Chinook, and Cascade Hops with a Deep Color of Polished Brass and a Nose that Sings of Pink Grapefruit and Redwood Needles BALLAST POINT SCULPIN IPA 7% ABV Bright Flavors and Aromas of Apricot, Peach, Mango & Lemon with a Light Body to Bring out Hoppy Crispness STELLA ARTOIS 5.2% ABV Its Full, Characteristic Flavour And High Quality Is Assured Through A Superior Brewing Process And By Using The Finest Ingredients Available TROEGS DEAD RECKONING 5.8% ABV Chocolate, Roasted Malts With Nice Hoppiness In The Front Of The Beer From Chinook And Vanguard Hops GULDEN DRAAK 10.5% ABV Belgian Style Barley-Wine With A Secondary Fermentation Using A Specific Wine Yeast Native To Belgium DOGFISH HEAD FESTINA PECHE 4.5% ABV Characterized by Its Intense Tartness In Addition to Fermentation with an Ale Yeast, this Berliner Weisse is Delicately Hopped and Has a Pale Straw Color
Posted on: Sat, 14 Sep 2013 16:30:00 +0000
Trending Topics
Recently Viewed Topics
© 2015