NYE ROUGH DRAFT MENU!!! still sourcing some seafood.. will not know until later the a.m... hint a good sign a restaurant that is serving the freshest is a continuing changing menu not the same fish every week!! congratulations to Amber Amber Kelton Parsons you won our drawing for dinner for two NYE night. Make reservations soon!! 387-0282 BLACK ROCK BISTRO ALABAMA FRIED GREEN TOMATOES WITH BLACK ROCK’S FRIED GULF SHRIMP REMOULADE $6 LOBSTER AND SHRIMP BISQUE COGNAC, AMISH CREAM AND HERBS CUP $4 BOWL$5 THAI BANGIN SHRIMP FRESH GULF SHRIMP DUSTED WITH OLD BAY, FRIED, THAI CHILI SAUCE $8 GRILLED GEORGIA QUAIL OVER FRIED, HOUSE MADE BOUDIN WITH PEPPER JELLY VINAIGRETTE $10 CHILE RELLENOS HOUSE MADE CHORIZO, OAK SMOKED PORK SHOULDER, ALABAMA GOAT CHEESE, CILANTRO AND LIME GRILLED AND FINISHED WITH CREMA AND CRUMBLE CHEESE $9 BAYOU LA BATRE OYSTERS CORN FRIED, SLAW AND REMOULADE $9 LOBSTER SPRING ROLLS SPINY LOBSTER WITH SHREDDED CABBAGE WASABI AIOLI TO FINISH $7 GRILLED BRUSSEL SPROUTS AND BLACK ROCK BACON SALAD—MUSTARD AND THYME VINAIGRETTE WITH YOUNG LETTUCES $6 BLACK ROCK’S GARDEN DISTRICT SALAD -- ROMAINE, AGED CHEDDAR, HOUSE CURED BACON, GRILLED ONIONS, LOCAL TOMATOES AND CUKES, BUTTERMILK DRESSING $5 FRESH GULF FISH???? PRIME FILET MIGNON (DRY AGED FOR 31-32 DAYS) YUKON WHIPPED POTATOES, GRILLED ASPARAGUS, DEMI $26 FRESH SCOTTISH SALMON (GRILLED, BLACKENED OR GREEK) BRABANTS, ASPARAGUS, TOMATOES AND HERBS FINISHED WITH LEMON BEURRE BLANC $19 CATFISH PONTCHARTRAIN (NAMED A 100 DISHES TO EAT BEFORE YOU DIE) STUFFED WITH GULF SHRIMP AND ANDOUILLE SERVED WITH FRIES AND SLAW, FINISHED WITH A CREOLE PAN SAUCE $13 GRILLED FREE RANGE RIBEYE (14OZ) HAND CUT FRIES, GRILLED ONIONS, HOUSE MADE STEAK SAUCE (ON SIDE) $23 NIMAN RANCH PORK PORTERHOUSE GRILLED, OVER SMASHED SWEET POTATOES AND BLACK ROCK’S BACON DEMI GLACE TO FINISH $19 FRIED TEXAS COAST OYSTERS (DOZEN) SHOESTRING FRIES, SOUTHERN SLAW AND COCKTAIL $18 “NAKED BIRD” ORGANIC CHICKEN BREAST PAN SEARED AND CAST IRON FINISHED, WHIPPED POTATOES WITH LEMON/HERB INFUSED BUTTER $17 SEAFOOD PASTA GULF SHRIMP, LOBSTER, SCALLOPS TOSSED WITH FETUCCINN PASTA, AMISH CREAM, HERBS AND ROASTED SWEET PEPPERS $21 ½ HOUSE GROUND BURGER (VOTED BEST BURGER IN WALKER CO) ( CHEDDAR, PROVOLONE, SMOKED CHEDDAR, AMERICAN OR HOUSE MADE PIMENTO CHEESE) + ONE SIDE $8 ALL-AMERICAN DOUBLE CHEESE BACON BURGER TWO ¼ POUND HOUSE GROUND PATTIES WITH MELTED AMERICAN, HOUSE CURED BACON AND FULLY DRESSED + ONE SIDE $8 NEW ORLEANS PO-BOYS SERVED ON FRESH GAMBINO’S BREAD (DRESSED OR UNDRESSED) ALL PO-BOYS SERVED WITH ONE SIDE BLACKENED OR FRIED CATFISH $10 CREOLE FRIED CHICKEN $9 FRIED GULF SHRIMP $9 FRIED GROUPER FINGERS $10 FRIED BAYOU LA BATRE OYSTERS $10 BLACK ROCK’S SEAFOOD PLATTERS ALL PLATTERS SERVED WITH SHOESTRING FRIES, SOUTHERN SLAW AND GRILLED LEMONS FRIED OR BLACKENED DELTA CATFISH $12 GRILLED OR BLACKENED TILAPIA $12 FRIED GROUPER FINGERS $12 FRIED BAYOU LA BATRE OYSTERS $18
Posted on: Tue, 30 Dec 2014 12:54:00 +0000
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