New Years Eve Features - subject to availability - TopicsExpress



          

New Years Eve Features - subject to availability Appetizer Grilled Shrimp with Polenta $13 Grilled black tiger shrimp, smoked sea salt, fresh herbs, olive oil, lemon, truffled maple polenta Entrées Grilled Farm Table Salmon $23 Verlasso salmon, snow pea cream, calico grape relish, fried sweet potato strings Prime Rib $26 14oz. Prime Rib (regular or blackened), smoked sea salt, fresh herbs, au jus, twice baked potato, Morgan’s vegetable du jour, horseradish cream Herb Roasted Beef Tenderloin $24 Shallot-garlic-herb pesto rub, tree oyster mushroom sauce, buttermilk smashed potatoes, haricot vert Lobster Risotto $29 Carnaroli rice, lobster stock, sparkling wine, cold water lobster, Hope Creamery butter, Parmigiano Reggiano, micro arugula, oven dried tomato Dessert Banana Fosters Waffle Trifle $8 Caramelized banana, rum-brown sugar glaze, malted waffle, whipped cream Chef’s Cheese Board of the Day Parmigiano Reggiano – Classic aged cheese from the Emilia Romagna region of Italy – Cow’s Milk Délice de Bourgogne – A soft triple cream cheese from the Burgundy region of France – Cow’s Milk Gelmini Gorgonzola Dolce – Certified D.O.P. cheese from the Lombardia region of Italy – Cow’s Milk Poplar Hill Minnesota Montrachet Chevre – Rich & creamy - from the award winning Poplar Hill Goat Farm in Scandia, MN – Goat’s Milk Syrah Washed Bellavitano – Rich, aged asiago washed in Syrah wine Made by World-renowned Sartori Cheese Company out of Plymouth, Wisconsin – Cow’s Milk
Posted on: Tue, 23 Dec 2014 15:37:30 +0000

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