“Offering gluten-free comes down to the fact that everyone is - TopicsExpress



          

“Offering gluten-free comes down to the fact that everyone is entitled to a good meal”, says a licensee who offers gluten-free meals to her customers. This was included in The Morning Advertiser, the trade title for publicans, which has posted a piece on its website urging pub caterers to promote their gluten-free menus during our Gluten-free Guarantee Awareness Week. You can read the piece online at bit.ly/QUieTo. For some more press coverage on Awareness Week, see bit.ly/aw2014presscoverage.
Posted on: Tue, 29 Apr 2014 11:53:30 +0000

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