Ok ok just had the best idea ever. Carb sources Sunday are pretty up in the air, how about make brown rice flour and use it to make a pie crust with no sugar. Use like some egg coconut oil and a ton of cinnamon and pumpkin spice. Get some pumpkin purée (stuffs just pumpkin mashed up) bake it and top with Greek yogurt pecans and pecans maybe? Or even some kind of granola possibly but it would have to be low fat with the nuts in there. Could work with apple or kind of wildberry. Have my pie and eat it too. Will post results. Also making fruit stuffed crepes Wednesday morning out of brown rice flour so excite.
Posted on: Mon, 09 Sep 2013 17:21:12 +0000
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