PHONE NUMBER 265-9801 FAX YOUR ORDER 265-9803 LUNCH SPECIALS FOR - TopicsExpress



          

PHONE NUMBER 265-9801 FAX YOUR ORDER 265-9803 LUNCH SPECIALS FOR WEDNESDAY JUNE 26, 2013 TODAYS SOUP: CREAM OF BROCCOLI Baked jumbo crab cakes over avocado salad, tomato, r. pepper, mozzarella, balsamic................8.95 Jumbo shrimp & scallops francaise in lemon wine sauce over penne………………10.95 Linguine seafood shrimp, scallops & mussels in lightly spiced fra diavolo sauce........….9.95 Salmon balsamic baked with wine & balsamic over chopped romaine salad…….....8.95 Tilapia scampi in lemon wine scampi sauce over spinach & sliced potato…………8.95 Lightly blackened sliced steak over greek salad, feta & house vinaigrette……....9.95 Poached pears salad: mixed greens, walnuts, sliced poached pears, Gorgonzola, cranberries, grilled chicken & honey mustard……...8.95 Santa Fe salad: lettuce, tomato, corn, black beans, avocado, jack cheese, grill chicken...............8.95 Grilled chicken & shrimp over Caesar salad, Fresh mozzarella & tomato……...........8.95 Tortellini carbonara: peas, prosciutto in a cream sauce with grilled chicken……8.95 Penne, salmon & sun dried tomato in vodka sauce…........8.95 Swiss mushroom burger: lettuce, tomato, onion, French fries……..7.50 Chicken or meatball or eggplant or crab cake Parmesan hero……7.50 Grilled chicken bacon hero: Russian, cheddar, lettuce, tomato, bacon...7.50 Chicken & eggplant hero: mixed greens, fresh mozzarella, tomato, onion, balsamic..........7.50 Grilled veggies on multi grain bread with avocado, fresh mozzarella & balsamic..........8.95 Turkey Ruben hero: Russian, swiss, cole slaw, tomato, French fries…7.50 Grilled chicken & shrimp BLT wrap: mayo, lettuce, tomato, bacon, French fries…….......7.95
Posted on: Wed, 26 Jun 2013 04:49:41 +0000

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