#Pearlstdinerspecials Monday September 10th, 2013 Stuffed Green Peppers......................................................8.50 (Large, fresh, green peppers hallowed out and stuffed with rice and seasoned ground beef. Served with oven brown potato wedges.) NEW!! Classic Club Pretzel Sandwich with Curly Fries...........8.50 (Pretzel bun grilled and stuffed with sliced turkey, ham, American cheese, crispy bacon, lettuce, and tomatoes with mayonnaise. Served with crispy curly fries.) Crispy Chicken Cordon Blue Wrap with Fries.......................8.50 (Crispy chicken cut into strips with Swiss cheese and grilled ham. Topped with honey mustard and placed into a warmed whole wheat tortilla wrap. Served with crispy fries.) B.L.T Salad...................................................................7.95 (Crispy Ice Berg leaf lettuce topped with a generous amount of crispy bacon, sliced tomatoes, red onions, crumbled blue cheese, and croutons. Served with a side of ranch dressing.) Buffalo Style Chicken Tenders Served with Fries................8.25 (Crispy, all white meat chicken tenders, coated with buffalo style sauce. Served with fries and accompanied with blue cheese sauce for dipping!) Falafel Over Greek Salad With Pita Wedges..........................8.95 (Ground chic peas and fava beans rolled into balls and fried crispy. Served over our classic Greek salad and served with toasted pita bread wedges with tzanki sauce for dipping!) Red White And Blue Salad......................................8.50 (Fresh Strawberries, grilled chicken breast, and blueberries over leaf and Romaine lettuce with blue cheese crumbles, walnuts, and red onions. Served with a poppy or raspberry seed vinaigrette). Mykonos Gyro Platter .............................................8.25 (Strips of gyro cone sliced to order over Greek salad served with grilled pita bread wedges and crispy fries. Served with a side of our tzanziki sauce for dipping). "Spanakopita" (spinach pie!) With a Greek Salad.................7.95 (Spinach and feta stuffed in filo dough. Served as a square piece with a crispy top! Accompanied with a Greek salad) Soup Chicken Pasta
Posted on: Mon, 09 Sep 2013 13:22:31 +0000
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