Plan to halve dietary salt consumption: To promote the prevention - TopicsExpress

Plan to halve dietary salt consumption: To promote the prevention of cardiovascular disease, a multisectoral consortium convened by PAHO/WHO this week endorsed a plan to reduce dietary salt consumption in the Americas by half by the year 2020. Currently, average salt consumption in most of the region’s countries is twice the recommended level of 5 grams per person per day. Read about the SaltSmart consortium-WHO site

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