RUSS BIANCHI FORMULATOR OF ZIJA PRODUCTS IS COMING TO NORTH BAY - TopicsExpress



          

RUSS BIANCHI FORMULATOR OF ZIJA PRODUCTS IS COMING TO NORTH BAY SEPT 28TH - ALGONQUIN HIGHSCHOOL 10-2 AND YOU ARE INVITED! Russ Bianchi was born in San Francisco, California and currently resides in Northern California.As a global food, beverage, cosmetic, confectionery, function and dietary supplement, as well as pharmaceutical and drug developer and formulator, Russ has been the Managing Director & CEO of Adept Solutions, Inc., a global creation, conversion, and stabilization product development laboratory for over two decades. Russ is a major contributor to several ground breaking books and best sellers on the subject of sweeteners, and their metabolic as well as social effects, in the western food and beverage chain.Asked once by the CEO of a major multinational food conglomerate, in a large supermarket, what brands Russ had developed, or been involved with? Bianchi blankly responded: "It would be easier and save time to point out the ones I have not done, or been around." Russ is responsible for a major market shift away from traditional hydrogenated fat laden granola bars and refined sweetener breakfast cereals, as well as confectionery and candy bars, to many successful and functional and energy bar brands.In 2001, Russ was an Honoree of The R&D Magazine 2001 Top 100 Innovations In America, for work on a unique and all natural humectant product, the first such patentable food ingredient to have received an award in almost a decade, from these prestigious "Oscars Of Innovation".Russ is a professional member of the Institute Of Food Technologists, the American Association of Candy Technologists, the American Association of Cereal Chemists, the International Society Of Pharmaceutical Engineering and the American Association Of Pharmaceutical Scientists. Russ has recently completed work as formulator on an under utilized World Health Organization botanical named Moringa Oleifera. Moringa Oleifera has been recognized by John Hopkins School Of Medicine as well as the National Institutes Of Health & Medicine for its nutrient dense properties.Russ led the development of a successfully and fully bioavailable oral pharmaceutical grade product for Zija International. The product is enzymatically alive and standardized in potency and dosage. The product has been developed under dietary supplement law, and is offered in a direct medical referral model, providing significant nutrient delivery, to a stripped and highly processed western food and beverage chain. Russ will be publishing a three volume treatise on global formulating in 2013
Posted on: Sat, 21 Sep 2013 14:57:58 +0000

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