Recipe of the Week from mikrasiatis.gr Meatballs Politika Ingredients for meatballs • ½ pound ground beef • ½ pound ground pork • 2 onions, chopped • • 2 eggs 2 tablespoons red wine • 1 tablespoon olive oil • ½ bunch parsley chopped • 1-2 cloves garlic crushed • 1 tsp. teaspoon cumin • ¼ tsp. teaspoon hot pepper • salt, pepper • ½ loaf bread crumbs, soaked and squeezed • flour, the flour • oil for frying Recipe for sauce • 1 grated onion • ¼ cup olive oil • salt, pepper • 1 bay leaf • 1 kg of tomato paste • 1 cup red wine • 1 tablespoon honey Run the fagot • 1. Soak the crumb of bread for 5 minutes and the layers. Two. Place in large bowl the ground beef, wine, bread, onion, garlic, egg, parsley, cumin, hot pepper, salt and pepper. After mix well • 3.Vrechoume bit our hands and mold like meatballs. 4. The flour and fry in hot oil, little by little. 5. Place them on a platter. Run sauce • 1. In saucepan add oil and sauté the onion. Add the tomato paste, wine, salt, pepper, bay leaf, honey and a glass of water • Two. Boil the sauce just thickens place the meatballs, reduce heat and boil for 15 minutes, shaking the pan to prevent sticking us. Serve with rice, fries or mashed.
Posted on: Wed, 19 Jun 2013 01:54:37 +0000