Recipe of the day, Broiled Fish Steaks 2 lb fish steaks, cut - TopicsExpress



          

Recipe of the day, Broiled Fish Steaks 2 lb fish steaks, cut into 6 steaks (1/2 inch thick) 2 tablespoon low-fat mayonnaise 1 tablespoon mccormick lemon pepper(season by personnel preference) ¼ teaspoon paprika ¼ teaspoon lemon, sliced thin 6 sprig parsley Preparation Preheat broiler. Rinse fish and pat dry. Lightly coat both sides of each fish piece with mayonnaise. Place in a shallow baking dish. Sprinkle with half of the lemon herb seasoning and paprika. Broil for another 3 to 4 minutes, or until fish flakes when tested with a fork or is no longer translucent. Garnish with lemon slices and a sprig of fresh parsley. Serve immediately.
Posted on: Fri, 14 Mar 2014 15:25:04 +0000

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