SCOTTISH STEAK CLUB, MANCHESTER At the Scottish Steak Club, they pride themselves not solely on the food served - but more so, on the passion with which they prepare and present the food to their guests. They use only the finest seasonal ingredients and source the best produce available. Using local and organic produce where possible, so you can expect to see free-range eggs, corn-fed poultry, grass-fed beef and wild white fish on the menu. The rosette award winning restaurant features an exciting open theatre kitchen and at the centre of attention is the charcoal fuelled Josper Grill, which ensures none of the natural moisture or flavour escapes and gives your steak, chicken or fish an entirely unique taste.
Posted on: Tue, 12 Aug 2014 17:00:15 +0000
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