Semolina Turmeric Cake Ingredients: (Serves 6) 1 1/2 cups - TopicsExpress



          

Semolina Turmeric Cake Ingredients: (Serves 6) 1 1/2 cups semolina flour 1/2 cup all-purpose flour 1 teaspoon ground turmeric 1 1/2 teaspoons baking powder 1 1/8 cups white sugar 1 cup milk 1/2 cup vegetable oil 1 tablespoon pine nuts Direction: Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch round baking pan. In a small bowl, mix semolina, flour, turmeric and baking powder. Set aside. In a large bowl, stir milk and sugar until sugar is dissolved. Add flour mixture and oil and beat with an electric beater at medium speed for 5 minutes. This step is essential, do not use any shortcuts. Pour into a prepared 9 inch round pan. Sprinkle top with pine nuts. Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes, or until wooden pick inserted in center comes out dry.
Posted on: Sun, 25 Aug 2013 20:56:01 +0000

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