Shrimp Pie 1 1/2 lbs peeled and deveined shrimp 4 tbsp butter 2 - TopicsExpress

Shrimp Pie 1 1/2 lbs peeled and deveined shrimp 4 tbsp butter 2 cups chopped onions 4 ribs celery chopped 1 bell pepper chopped 1 16 oz. can diced tomatoes Seafood seasoning to taste 1 tsp fresh chives 1 1/2 tsp fresh basil 1 tspTabasco sauce 1 can tomato paste 2 10-inch pie shells Preheat oven to 375... Bake bottom pie crust for five minutes… Peel shrimp... Heat butter in skillet... Add onions and cook until clear… Add shrimp, celery, green pepper, stewed tomatoes, salt, pepper, chives, basil, Tabasco, and tomato paste…Simmer, stirring continually for five minutes... Pour shrimp mixture into crust… Cover with remaining pastry... Make vent holes in top crust… Bake approximately 30 minutes, or until crust is browned…

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