Sicilian communal dining Tuesday 16th July 2013 Antipasti Focaccia breads, sardine tapenade, Aubergine caponata, arancini balls with goats cheese, pine nut and basil Primi Pennette pasta with tuna, olives, tomato and mint Secondi Involtini, thinly sliced beef parcels, stuffed with vegetables and herbs and roasted with tomato salad Dolci Ravioli di ricotta, deep fried pastry cases filled with fresh ricotta, honey and cinnamon with lemon granita. £15 per person 19:30pm sit down For bookings please contact Ceri on 07527672238
Posted on: Mon, 08 Jul 2013 11:03:59 +0000