Skinny Chicken Pesto Ingredients 2 boneless skinless chicken breasts 4 tablespoons pesto 1 cup grape tomatoes, halved 1/2 cup mozzarella cheese, grated salt and pepper for seasoning olive oil Instructions Heat a pan over medium heat with a drizzle of olive oil. Once the pan is hot and add the tomatoes and saute until tender. Remove to a plate. Season the chicken with salt and pepper on both sides. Heat the pan with about 1 tablespoon of olive oil over high heat until the oil shimmers and add the chicken. Quickly turn the pan down to low heat and cook for about 6 minutes or until the meat is white from the bottom, halfway up the chicken. Flip the chicken and cook an additional 4 minutes or until the chicken is white without any pink line running around the center of the chicken. Top each breast with some pesto, the tomatoes and the cheese. Place a lid over the pan and allow to finish cooking and the cheese melting. Serve immediately. (✿◠‿◠) Be sure to FOLLOW me, Im always posting new stuff daily! https://facebook/marcine.jenis1 (っ◕‿◕)っ 👀 Join our FREE support group of over 13,000 people from all over the world sharing healthy recipes, tips, ideas, motivation and support https://facebook/groups/eatthinbethin/ 👀 Get YOUR skinny on, NO wraps, NO shakes, NO yucky foods, NO hormones and ALL 100% NATURAL with a 30 Day Money Back GUARANTEE!!! Start here sfbuffalo 👙
Posted on: Wed, 02 Apr 2014 20:30:14 +0000
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