Speciale del Giorno @ Park Slope Tuesday 2/11 Zucchini Pizza baked fresh to order with thin slices of zucchini, Homemade Mozzarella, Pecorino Romano, fresh garlic and extra virgin olive oil. Large Square 24 Small deep 14 Large Wood Fired Round 24 small round 14 Spinach rice balls- sautéed spinach, homemade mozzarella and Parmigiano Reggiano $10.5 Homemade lentil Soup made with Fresh Vegetables and Imported Italian Lentils $9 Insalata Tri Colore- Classic Salad of Endives, Radicchio and wild Arugula with lemon Oil Dressing $12 Linguini served with sautéed Baby Arugula, chopped Anchovy, Red Pepper Flakes, Pecorino Romano and topped with Breadcrumbs $15 Spaghetti e Polpettine- Homemade baby Meatballs with our classic organic tomato and basil sauce $14 Spinach Tortellini Alfredo served with sautéed peas and Prosciutto di Parma $14 Grilled & Marinated Sliced Black Angus Skirt Steak with Roasted Sweet Potatoes and Organic Baby Greens $22 Oven Roasted Atlantic Salmon served with sautéed Escarole & white Beans $21 Scarpariello Fresh Fennel Sausage or Spicy Sausage with breast of Chicken, sautéed with Mushrooms, Sweet Peppers and White Wine $21 Beer/Wine Specials Rosso Toscana Montescudaio Pisa, Italy 2011 $7 carafina Barbera D’Asti Govone, Italy $8 carafina $23 bottle Guinness Stout St. James Gate, Ireland $7 pint Sam Adams Rebel IPA Boston, MA $7 pint Dolci & Gelati GELATO Chocolate/Vanilla/Pistachio/ $6.50 Any Dessert a la mode add $2 Nutella Calzone- Italian Chocolate Hazelnut With Sweet Ricotta Baked Fresh to Order in the Wood Fired Oven! $8
Posted on: Tue, 11 Feb 2014 20:44:03 +0000
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