Speciale del Giorno @ Park Slope Tuesday Zucchini Pizza baked fresh to order with thin slices of zucchini, Homemade Mozzarella, Pecorino Romano, fresh garlic and extra virgin olive oil. Large Square 18 Small deep 12 Large Wood Fired Round 18 small round 12 Fried Homemade Mozzarella “Mezzaluna” (everyday menu) $12 Homemade lentil Soup made with Fresh Vegetables and Imported Italian Lentils $9 Root Vegetable Salad- Fennel, Carrots, Celery heart, and cucumbers with Imported Tuscan whole Grain Farro and shaved Parmigiano $9 with Grilled Herb Chicken $16 Linguini with sautéed Baby Arugula, chopped Anchovy, Pecorino Romano and a touch of Red Chili Flakes and Breadcrumbs $15 Ricotta Cavatelli pasta with Homemade Bolognese Sauce and peas $15 Spinach Tortellini Alfredo served with sautéed peas and Prosciutto di Parma $14 Fresh Escarole and white beans sautéed with fresh garlic and Tuscan Olive oil $11 w/grilled chicken $18 w/ grilled Shrimp $21 Oven Roasted Rosemary Chicken with sautéed String Beans, Carrots & Roasted Potatoes $20 Oven Roasted Atlantic Salmon served with sautéed Escarole & white Beans $21 Beer/Wine Specials Barbera D’Asti Govone, Italy $8 carafina $23 bottleGuinness Stout St. James Gate, Ireland $7 pint Dolci & Gelati GELATO Chocolate/Vanilla/Pistachio/ $6.50 Any Dessert a la mode add $2 Nutella Calzone- Italian Chocolate Hazelnut With Sweet Ricotta Baked Fresh to Order in the Wood Fired Oven! $8
Posted on: Tue, 28 Jan 2014 20:31:40 +0000
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