Stuffed Figs with Honey-Balsamic Syrup 1 pint fresh figs 4 ounces goat cheese 1/2 cup walnuts, toasted and chopped 4 tablespoons honey 2 tablespoons balsamic vinegar Slice the tips off of the figs and then cut a cross pattern into them, being careful not to cut all the way through the bottom. Mix together the goat cheese and walnuts. Stuff a spoonful into the middle of each fig. Mix the honey and balsamic vinegar together until fluid, then drizzle it over the stuffed figs.
Posted on: Mon, 10 Jun 2013 17:24:52 +0000
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