Stuffed zucchini: 3 zucchini,1/2 large onion,1 Tbsp butter,5-6 slices crispy bacon chopped,1 Tbsp sour cream,Salt to taste,1/4 tsp curry powder,1 roma tomato seeded and chopped,1 tsp fresh thyme,fresh Parmesan cheese, fresh black pepper, Slice zucchini in half lengthwise, scoop out the center with melon baller, chop the zucchini as fine as you want(the portion you scooped out) add chopped onion,crisp bacon,add curry powder and cook to desired doneness.To the zucchini add the sour cream. rough chop some thyme, Mix the onion, and bacon mixture with zucchini mixture stir in the tomato Refill zucchini boats, put cheese on top bake at 375 degrees for 35 minutes.
Posted on: Thu, 15 Aug 2013 02:48:25 +0000