Sunday, June 23 ~ Supper Menu ~ 5 p.m. – 8 p.m. Vegetarian chili - TopicsExpress



          

Sunday, June 23 ~ Supper Menu ~ 5 p.m. – 8 p.m. Vegetarian chili with rice or salad $5.95 (GF) Fish cakes with salad $5.95 (1) / $7.95 (2) / $9.95 (3) Lasagna with salad and a roll $9.95 Florentine (spinach and cheese) or Meat Coquille Saint-Jacques $14.95 (Scallops and shrimp with mushrooms and Swiss cheese in a creamy sauce) served with rice & salad *** Almond biscotti 2 for $1 Frozen peach mango yogurt $1.95 (GF) Pineapple orange ice cream $1.95 (GF) Banana, walnut, chocolate chunk muffins $2.00 Chocolate chip banana bread $1.95 / $2.95 with ice cream Orange flan $3.95 (GF) Pineapple upside down cake $3.95 Fully licensed GF= Gluten-free Canada Day Theme Supper-Saturday, June 29: Come Home, Look Back…Down East Favourites Reservations appreciated
Posted on: Sun, 23 Jun 2013 19:00:44 +0000

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