THE SAFFRON RESTAURANT 5120 52ND AVENUE 780-542-4641 TUESDAY 16TH SEPTEMBER, 2014 INDIAN LUNCH MENU FOR TUESDAY@ $13.95 ALOO TIKKI- Cutlet stuffed with potatoes and spices CHICKEN WINGS– Home cooked chicken wings BUTTER CHICKEN- This creamy curry Indian butter chicken recipe combines ethnic spices with simple ingredients like onion, butter and tomato sauce for a tasty dish. LAMB MASALA- Lamb cubes marinated overnight with Indian spices and cooked in onion and tomato gravy ZEERA ALOO- Potatoes tossed in cumin seeds, herbs and spices PANEER MUTTER- Indian cottage cheese tossed with green peas, herbs and spices DAL MAKHANI- Black lentils cooked with butter and cream and tempered with ginger, garlic and cumin seeds. SAFFRON RICE- Flavored Rice tempered with saffron STEAMED RICE- Basmati rice tempered with cinnamon and cardamom GARLIC NAAN, PAPADUMS AND PICKLES GREEN SALAD, POTATO SALAD GULAB JAMUN- Skim milk balls cooked in sugar syrup HOME MADE RICE PUDDING AND MANGO CUSTARD AND CHAI TEA MENUS ALL DAY LONG TILL 9 PM..
Posted on: Tue, 16 Sep 2014 15:15:37 +0000