THURSDAY, MAY 8, 2014 ** HONEY OF AN OAT FRENCH TOAST– our own honey wheat bread French toast style topped w/honey, banana and granola served w/sausage patty & coffee $6.50 **BACON & ASPARAGUS SCRAMBLE– 2 eggs scrambled w/bacon & asparagus topped w/melted provolone served w/your choice of toast & coffee $6.75 LUNCH ** ROAST PORK LOIN DINNER– served w/roasted potato, vegetable, gravy, soup or salad & buttermilk biscuit $8.95 ** ALL AMERICAN “STACKED” BURGER – 2 burger patties topped w/melted sharp cheddar, layered w/peppered bacon, onion, lettuce, tomato w/1000 island dressing and asiago parmesan cheese spread served w/coleslaw, chips & pickle $9.50 ** STRAWBERRY WALNUT CHICKEN SALAD – grilled chicken breast atop of a bed of mixed greens garnished w/tomato & cucumber topped w/fresh strawberries, walnuts & gorgonzola served w/a slice of our own quick bread $8.95 HOMEMADE SOUP Chili Chicken Noodle Cream of Asparagus Beef Orzo White Chicken Chili ******************************************************************** BREAKFAST SERVED ALL DAY!! ☺ TO PLACE YOUR ORDER CALL: 413-289-6359
Posted on: Thu, 08 May 2014 08:31:23 +0000
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