The BSc (Hons) in Food Technology is a fulltime programme offered - TopicsExpress

The BSc (Hons) in Food Technology is a fulltime programme offered over a 4 year period. The subjects are designed and planned specifically to provide students with strong theoretical and practical knowledge in food technology. Along with the technical knowledge and skills gained during the degree programme, graduates will also have accumulated industry experience by undergoing the Food Industrial Training in the 6th Semester. This AUCMS bachelor degree programme is a stepping stone for students to join the work force or to further their academic achievements by completing a relevant post-graduate programme.

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