The Indian spices names are listed in The Indian spices names are - TopicsExpress

Amit Kudtarkar

The Indian spices names are listed in The Indian spices names are listed in an alphabetical order. an alphabetical order. English – Hindi English – Hindi 1. Aniseeds, Fennel Seeds – Saunf Aniseeds, Fennel Seeds – Saunf 2. Asafoetida – Hing Asafoetida – Hing 3. Holy Basil – Tulsi Holy Basil – Tulsi 4. Basil Seeds – Sabja, Subja Basil Seeds – Sabja, Subja 5. Bay Leaf – Tej Patta Bay Leaf – Tej Patta 6. Big Mustard Seeds – Sarson Big Mustard Seeds – Sarson 7. Black Cardamom – Badi Elaichi Black Cardamom – Badi Elaichi 8. Black Cumin Seeds – Kala Jeera Black Cumin Seeds – Kala Jeera 9. Black Mustard Seeds – Rai Black Mustard Seeds – Rai 10. Black Pepper – Kali Mirch Black Pepper – Kali Mirch 11. Caraway Seeds – Shahjeera Caraway Seeds – Shahjeera 12. Carom Seeds, Thymol Seeds, Carom Seeds, Thymol Seeds, Oregano – Ajwain Oregano – Ajwain 13. Chilli Powder – Lal Mirch Powder Chilli Powder – Lal Mirch Powder 14. Cinammon – Dal Chini Cinammon – Dal Chini 15. Clarified Butter – Ghee Clarified Butter – Ghee 16. Cloves – Laung, Lavang Cloves – Laung, Lavang 17. Coriander Powder – Dhania Coriander Powder – Dhania Powder Powder 18. Coriander seeds – Sabut Dhania Coriander seeds – Sabut Dhania 19. Coriander, Cilantro – Dhaniya, Coriander, Cilantro – Dhaniya, Dhania Dhania 20. Cumin Seeds – Jeera Cumin Seeds – Jeera 21. Curry Leaves – Kari Patta, Curry Leaves – Kari Patta, Kadipatha Kadipatha 22. Dry Fenugreek Leaves – Kasoori Dry Fenugreek Leaves – Kasoori Methi Methi 23. Dry Ginger – Saunth, Sounth, Dry Ginger – Saunth, Sounth, Soonth Soonth 24. Dry Mango powder – Amchur Dry Mango powder – Amchur 25. Fenugreek Seeds – Methi ke Fenugreek Seeds – Methi ke Dane Dane 26. Fenugreek – Methi Fenugreek – Methi 27. Garlic – Lasan, Lahsun, Lahsan Garlic – Lasan, Lahsun, Lahsan 28. Fresh Ginger – Adrak, Adhrak Fresh Ginger – Adrak, Adhrak 29. Green Cardamom – Hari Elaichi , Green Cardamom – Hari Elaichi , Choti Elaichi Choti Elaichi 30. Green Chilli – Hari Mirch Green Chilli – Hari Mirch 31. Ground Nut, Peanuts –Ground Nut, Peanuts –Moongphalli, Mungphali Moongphalli, Mungphali 32. Jaggery – Gur Jaggery – Gur 33. Lime – Nimboo, Nimbu Lime – Nimboo, Nimbu 34. Cocum, Kokum – Bhirinda, Cocum, Kokum – Bhirinda, Bhirnda Bhirnda 35. Lime peel – Nimbu ka Chilka Lime peel – Nimbu ka Chilka 36. Mace – Jayitri, Javitri, Javntry Mace – Jayitri, Javitri, Javntry 37. Mint – Pudina, Podina Mint – Pudina, Podina 38. Nutmeg – Jaiphal Nutmeg – Jaiphal 39. Onion – Piaz, Peeaz or Pyaz Onion – Piaz, Peeaz or Pyaz 40. Onion Seeds – Kalonji, Kalaungi Onion Seeds – Kalonji, Kalaungi 41. Pine Nuts – Chilgoze or Nioze Pine Nuts – Chilgoze or Nioze 42. Pomegranate Seeds – Anardana Pomegranate Seeds – Anardana 43. Poppy Seeds – Khus Khus Poppy Seeds – Khus Khus 44. Raisins – Munacca Raisins – Munacca 45. Red Chilli – Lal Mirch Red Chilli – Lal Mirch 46. Rock salt, Black salt – Kala Rock salt, Black salt – Kala namak namak 47. Sesame Seeds – Til Sesame Seeds – Til 48. Saffron – Kunkuma, Kesar Saffron – Kunkuma, Kesar 49. Tamarind – Imli Tamarind – Imli 50. Turmeric – Haldi Turmeric – Haldi 51. Vinegar – Sirka Vinegar – Sirka 52. Water Melon Seeds – Magaz Water Melon Seeds – Magaz Related Culinary Posts: Related Culinary Posts: 1. Basic Culinary Terms in Indian Basic Culinary Terms in Indian Cooking Cooking 2. Glossary of Cereals Grains in Glossary of Cereals Grains in English and Hindi English and Hindi 3. Glossary of Legumes Lentils in Glossary of Legumes Lentils in English and Hindi English and Hindi 4. Glossary of Indian Dry Fruits in Glossary of Indian Dry Fruits in English and Hindi

Posted on: Sat, 26 Oct 2013 09:30:10 +0000

The Indian spices names are listed in The Indian spices names are - TopicsExpress

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