The higher your omega six content in your tissue, the worse cold - TopicsExpress



          

The higher your omega six content in your tissue, the worse cold adapted you will be, and more you will feel the cold. The higher your omega three content is in your tissue, the better you will adapt to cold. I guess This is why cold water salmon have such good sources of Omega 3! so they can withstand their environment. Where do you get your fats in your diet from?? This is a great little self test to see where you may be at.
Posted on: Sun, 28 Jul 2013 22:02:39 +0000

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