"...The use of GM crops has intensified the situation of water scarcity in the region, as the high-intensity nature of the crops require increasing amounts of water over time, leading desperate farmers to dig deeper and deeper underground in search of water. Farming with GM crops also led to a reduction in the genetic diversity amongst crops, which in turn led to crops being more susceptible to pests and diseases. - See more at: wdm.org.uk/food-and-hunger/cost-india%E2%80%99s-green-revolution
Posted on: Sat, 28 Sep 2013 03:55:46 +0000
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