This is the second meal I have ever cooked in my slow cooker. Pork chops in gravy. It was a huge hit with my picky toddler and I went back for seconds (well thirds). It was falling apart, nearly needed a spoon to eat the meat! Recipe 4 pork chops (i used forequarter chops) 1 packet french onion soup mix 1 and a half cups of chicken broth (reduced salt) 1 can cream of chicken soup (reduced salt) 30 grams chicken gravy mix Trim excess fat off chops and place in the slow cooker. Mix remaining ingredients and pour over the chops. Cover. Cook for 6-8 hours on low (i did 8 hours). Prepare sides as you wish :)
Posted on: Thu, 22 Jan 2015 07:11:04 +0000
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