Time is almost here!! Well be back up and smoking Tuesday January 6th at 11am. Cant wait to see all your smiling faces! Dont forget we are still offering whole meat pre orders, including sides and cobblers. WHOLE MEAT PRE ORDER MENU: ALL Meats will be WHOLE not cut. All orders are PICK UP not delivery You will be responsible for cutting your own meat; meat will NOT be cut 5 day notice required Meats: MEATS ARE WHOLE UNCUT All natural Prime Black Angus Brisket: $14.50 lb -A whole brisket avg cooked weight is 6-9lbs All white meat Turkey Breast: $9.25 lb -A WHOLE Turkey Breast avg. cooked weight is 2.5-3.5lbs. Pork Butt: $9.25lb -WHOLE Pork Butt (Pulled Pork) avg cooked weight is 5-7lbs Chicken: $12 per Sausage: $9.25lb Whole lbs only Spare Ribs: $20 per, whole racks only Beef Ribs: $16.50 per lb, whole racks only -Whole Beef Racks avg cooked weight is 5-6lbs **Please let us know if you are wanting something on the smaller or larger spectrum of “Avg. cooked weight” We estimate a ¼ to ½ lb per person total meat. **Please let us know whether you’ll be reheating the item or not. If you are reheating the meat it will be cold and reheating instructions will be given. Sides: Sides come as ½ pans Approx. 3.5qts $30.00 per pan and Quarts for $9 (1 Qt feeds 6-7 people) Macaroni and Cheese Potato Salad Cobbler (Peach, Apple, Cherry, Blueberry and/or Pineapple) Baked Beans Pinto Beans Green Beans Coleslaw *Pickles, onions, jalapenos, bread and sauce do NOT come with whole meat orders **Sauce (BBQ , Pulled Pork and/or Green Chile Ranch) can be purchased for 8oz – 2.95 16oz – 4.95 32oz – 7.95 (We est. 2oz per person for BBQ or Pulled Pork sauce) Credit card will be required to place order over $150, order will need to be made at the restaurant or via email corkscrewbbq@corkscrewbbq (Best way to contact) corkscrewbbq 832-592-1184(Questions only, orders will not be accepted via voicemail)
Posted on: Sun, 04 Jan 2015 21:40:44 +0000
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